Human Resource Management in the Hospitality Industry
Michael J. (University of Brighton Boella-Steven (University of Brighton Goss-Turner
Engels | 13-08-2019 | 574 pagina's
9781138338883
Paperback / softback
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Tekst achterflap
Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a 'process' approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise’s workforce within the current business and social environment.
Beschrijving
Human Resource Management in the Hospitality Industry: A Guide to Best Practice takes a 'process' approach and provides the reader with an essential understanding of the purpose, policies and processes concerned with managing an enterprise’s workforce within the current business and social environment.
Details
EAN : | 9781138338883 |
Uitgever : | Taylor & Francis |
Publicatie datum : | 13-08-2019 |
Uitvoering : | Paperback / softback |
Taal/Talen : | Engels |
Status : | POD (Beschikbaar als print-on-demand.) |
Aantal pagina's : | 574 |